
Town Square's light and crushable Mexican style Lager is built as a Pilsner malt base, with flaked corn, a touch of biscuit malt, and a Town Square twist... they lightly dry hop this refreshing Lager with Motueka hops for a hint of lime character and a clean finish. For this variant, they've aged the finished beer in Tequila barrels for 6 months, adding just the right amount of oak and agave complexity. Crafted in Edmonton, AB
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