
We can’t hide our love for Nelson. So we got to wondering just how we could put more of this incredibly unique hop into a Hazy IPA. Well, we just had to make it a DOUBLE Hazy IPA of course! We got a little carried away with the dry hop and we couldn’t be happier with the results. A lot of spicy diesel, dank passion fruit and herbaceous white wine character on the nose supports a rush of kiwi, peach, pineapple and boozy tangerine. If you give it time, the flavors will continue to unfold in surprising and delicious ways. And the mouthfeel is so lush, so extravagant- you will find yourself doing just that.
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