
Our obsession with Daiquiris (and banana beers) has gotten the best of us again, inspiring this Imperial Sour Ale. Bright acidity and zesty lime balance the fragrant sweetness contributed by copious amounts of strawberry puree and creamy banana. The thick, indulgent mouthfeel really sets things off, providing a frozen cocktail-like drinking experience. Daiquiri Island is neither deserted or uncharted, and the blender is always crank’in. You should stop by.
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