
Brewer’s Dozen Imperial Cookie Stout is whiskey barrel-aged and brewed with cocoa nibs and vanilla beans. Inspired by warm cookies fresh from the oven, this bold beer has notes of gooey chocolate, dark caramel, and bourbon. Who needs milk? This year, we’re dunking our cookies in beer.
Sipstr is a beer log for people who actually drink the stuff. Scan a label, earn XP, and join Tap Rooms.