
Second up in our anniversary IPA series is Lift DIPA, made in collaboration with our friends in Gatineau, QC, Brasserie du Bas-Canada. This beer was brewed with Freestyle Paradisi (a first for us), Peacharine, Sabro, Moutere, and Citra. We're getting notes of candied, pithy grapefruit and guava alongside a hint of lime.
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