Brewing Sour Cherry Belgian Tripel

This 10% abv golden Belgian triple with sour cherries added during fermentation, has fruity aromas from the yeast that mingle with the aromas of cherry and candy. It then finishes with warm subtle cherry and honey sweetness with a faint tartness. This is a collaboration with Altro Labels. This label is a biodegradable label made from 100% stone particles meaning no trees or water were used in its production. Very cool!! Crafted in Hinton, AB