
Barn Owl is a series of one-off creations that are released sporadically throughout the year, just as soon as we deem them ripe for picking. No. 39 is a blend of barrel aged wild ales, dry-hopped and conditioned on hand-processed raspberries The base beer is a younger, barrel aged saison, and paired with a gentle fruit ratio, it's funky, dry, and has old-school rustic saison charm.
Sipstr is a beer log for people who actually drink the stuff. Scan a label, earn XP, and join Tap Rooms.