
After two years of experimenting they feel they have the prefect combination of sweet strawberries and tart rhubarb. Using mostly locally collected rhubarb and adding a good dose of strawberry puree, they may have the cider of the year. Still Semi-dry with a punch of flavour. Crafted in Calgary, AB
Sipstr is a beer log for people who actually drink the stuff. Scan a label, earn XP, and join Tap Rooms.