
Crystal Cover is brewed with grains from Maine Malthouse, featuring New Zealand hop varieties of Riwaka and Kohatu, as well as a touch of Amarillo. Pouring an opaque, deep gold color, the result is a beautiful patchwork of mixed-citrus, woodsy pine, and wine-like hop aromas. We pick up notes of grapefruit juice, Riesling, guava, subtle pine resin, and a pleasant hint of toasted malt.
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