
Their take on the famous beer style that has fuelled the craft revolution for decades: the Northwest IPA. Even though they didn’t do it before it was cool, this’ll still please curly-moustached beer snobs and newbies alike. The recipe for this beer changes each time it's brewed... but you can always expect a dry finish, assertive bitterness, and a wallop of citrusy, hoppy goodness from a collection of American hops. Crafted in Smithers, BC
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