
A dark sour ale foudre-aged for 18 months, then carefully blended with a selection of beer aged in freshly drained red wine barrels; Obscuritas lends complex notes of dark fruit, tartness and subtle wood born from mixed cultures of the aging process. Crafted in Victoria, BC
Sipstr is a beer log for people who actually drink the stuff. Scan a label, earn XP, and join Tap Rooms.