
This dry-hopped table saison is b one-dry and heavily dry-hopped with European noble hops. Field Theory is like a walk through a summer meadow. The brightly herbal hop aroma paves the way to the peppery phenols and fruity esters from fermentation with Saison yeast. The beer leaves you with a crisp, dry finish and a powerful thirst for another sip. Crafted in Burnaby, BC
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