A collaboration brew with our friends at Two Towns Down Brewing in Paisley. A classic clean lager with a creamy malt and floral hop balance features a distinctive blend of Japanese hybrid citrus fruits. Brisk and dry sudachi juice gives a tangy lime and pepper note, while yuzu juice lifts the aroma with bright waves of satsuma and lemon. Ingredients: Water, Barley, Hops, Yeast, Sudachi, Yuzu
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